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Green Salsa

1/2 cups diced tomatillos
1/2 cup minced scallions
1 1/2 Tbsp. finely chopped garlic
1/3 cup finely chopped poblano
1/2 cup coarsely chopped cilantro
2 Tbsp lime juce
1/2 tsp salt
2 Tbsp of water

Mix it up and ENJOY!
1 Comments »
hot buns hair said,
9/12/2013 @ 5:47 am
You have done a great job by adding up many useful tips to prepare some delicious food. This blog is a treat for the food lovers and I sincerely appreciate your great efforts to make this blog a visitors paradise. Thanks very much.
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April 25th Event at Woodson Ridge Farms!April 6th, 2016

General Event InformationFebruary 15th, 2016

Interested in having an event on our farm? Please contact one of the following for assistance:Elizabeth Heiskell at 662-719-7409  elizabeth@elizabethheiskell.com Sarah Virden Gillis 662-889-3005&

Elizabeth Heiskell and Her Pillowcase Turkey to be Featured on NBC Today Show!November 21st, 2015

Tune in to the NBC Today Show on Monday, November, 23 during the 8:00 hour to see our very own Elizabeth Heiskell live! Elizabeth has been invited to live out her dream of appearing on the show. She w

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"The weather is still like spring, clear and warm, and young silver leaves in all the trees. Golly, I miss the hills and fruit trees and things now. Think of all that grand country to walk and ride through, and yet folks will make their homes in a city! I feel like now I'd like to build me a log cabin out on Woodson Ridge and just set." - William Faulkner in a letter home to his mother,  March 8, 1925

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